Lunch Menu
Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd. The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.
Students can avail of a hot or cold lunch option. A selection of drinks, fruit and healthy snack items are also available.
Lunch Menu
MENU – WEEK COMMENCING 12th OCTOBER, 2026
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Monday 12th |
Tuesday 13th |
Wednesday 14th |
Thursday 15th |
Friday 16th |
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Roasted vegetable Soup with freshly baked brown bread. |
Freshly made Vegetable Soup served with crusty bread roll .
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Freshly made Tomato & Basil Soup served with crusty bread roll |
Freshly made Vegetable soup served with freshly baked brown bread
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Pasta carbonara Topped With a Herb Crumb & Garlic Bread |
Sweet & Sour Chicken With Rice |
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Hearty Beef & Vegetable Stew with Creamy Chive Potato (GF) |
Breaded Fillet of Chicken , Garlic Butter , Potato Wedges & Buttered Peas |
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Pulled Pork on a Brioche Bap or Pepperoni Pizza Slice |
Ham & Cheddar Cheese Panni or Cajun chicken and mozzarella cheese |
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.Hot Chicken Baguette served with Salad & selection of Sauce |
¼ pounder on a Brioche Bap or Southern Fried Chicken Burger served with Lettuce, onion & tomato |
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Baked Potato with Beans & Cheese (GF) |
Vegetarian Sweet & Sour with Rice |
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Mediterranean Frittata with Mixed Salad (GF) |
To Be Confirmed |
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Selection of Wraps & Sandwiches |
Selection of wraps & Sandwiches |
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Selection of Wraps & Sandwiches |
Selection of Wraps & Sandwiches |
*Some of the menu may be subject to change * If students would like to pre order a sandwich please talk to our catering staff.
Some of the menu may be subject to change
* If students would like to pre order a sandwich please talk to our catering staff.
* All the above items will be served by Catering Staff from behind the service counter to minimum contact between customer and products.