Lunch Menu

Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd. The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.

Students can avail of a hot or cold lunch option. A selection of drinks, fruit and healthy snack items are also available.

Lunch Menu

MENU – WEEK COMMENCING 23rd MARCH 2026

Monday 23rd	Tuesday 24th	Wednesday 25th	Thursday 26th	Friday 27th
Freshly made Leek & Potato served with freshly baked brown bread.	Freshly made Carrot & Coriander Soup served with crusty bread roll.	Farmhouse Vegetable Soup served with freshly baked brown bread	Freshly made Tomato & Basil Soup served with crusty bread roll	Freshly made Vegetable soup served with freshly baked brown bread
Meat Ball Pasta Bake served with Garlic Bread	Savoury Mince Stew served with Creamy Chive potato.	Chicken Goujons Served in a Wrap or Baguette, mixed Salad	Sweet & Sour Pork with Rice (GF)	Chicken Kiev with Roasted Baby Potato and Funky Slaw
Cheese Burger or Pulled Pork Burger served on a Bap with salad leaves	Ham & Cheddar Cheese Panni or Cajun chicken and mozzarella cheese		Hot Chicken Baguette served with Salad & selection of Sauce	¼ pounder on a Brioche Bap or Southern Fried Chicken Burger served with Lettuce ,onion & tomato
Crustless Quiche With Mixed Salad (GF)	Cheese & Onion Potato Cake with Sweet Chilli Sauce & Mixed salad		Courgette & Caramelised red onion Tart Mixed Green salad	To Be Confirmed
Selection of Wraps & Sandwiches	Selection of wraps & Sandwiches		Selection of Wraps & Sandwiches	Selection of Wraps & Sandwiches

*Some of the menu may be subject to change * If students would like to pre order a sandwich please talk to our catering staff.

Some of the menu may be subject to change

* If students would like to pre order a sandwich please talk to our catering staff.

* All the above items will be served by Catering Staff from behind the service counter to minimum contact between customer and products.