Lunch Menu
Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd. The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.
Students can avail of a hot or cold lunch option. A selection of drinks, fruit and healthy snack items are also available.
Lunch Menu
MENU – WEEK COMMENCING 9th NOVEMBER, 2026
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Monday 9th |
Tuesday 10th |
Wednesday 11th |
Thursday 12th |
Friday 13th |
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Freshly made Vegetable soup served with freshly baked brown bread. |
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Freshly made Tomato & Basil Soup served with crusty bread roll |
Freshly made Vegetable soup served with freshly baked brown bread
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Trio of Sausage Pasta Bake in a spicy tomato sauce & Garlic Bread |
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Chicken Goujons Served in a Wrap or Baguette, mixed Salad |
Mexican Chilli Con Carne & Rice (GF) & Nacho |
Breast of Peri Peri Chicken with Cube Potatoes And Funky Slaw |
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Chicken Burger or Pulled Pork Burger served on a Bap with salad leaves |
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.Hot Chicken Baguette served with Salad & selection of Sauce |
¼ pounder on a Brioche Bap or Southern Fried Chicken Burger served with Lettuce, onion & tomato |
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Twice Baked Potato with Cheese & onion (GF) |
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Vegetarian Chilli, Rice & Nacho |
Broccoli & Fetta Crustless Quiche |
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Selection of Wraps & Sandwiches |
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Selection of Wraps & Sandwiches |
Selection of Wraps & Sandwiches |
*Some of the menu may be subject to change * If students would like to pre order a sandwich please talk to our catering staff.
Some of the menu may be subject to change
* If students would like to pre order a sandwich please talk to our catering staff.
* All the above items will be served by Catering Staff from behind the service counter to minimum contact between customer and products.
