Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd.  The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.

Students can avail of a hot or cold lunch option.  A selection of drinks, fruit and healthy snack items are also available.

Lunch Menu

                     

   Menu may be subject to change 

                     MENU – WEEK COMMENCING 12th April 2021

Monday 12th Tuesday 13th Wednesday 14th Thursday 15th
Friday 16th
Freshly made Vegetable soup served with freshly baked brown bread Freshly made Butternut Squash Soup served with freshly baked brown bread Farmhouse Vegetable Soup served with freshly baked brown bread Freshly made Tomato & Basil Soup served with freshly baked bread Freshly made Vegetable soup served with freshly baked brown bread
Mexican Chilli Con Carne with Rice & Nachos   Pasta Bake Of Chicken & Bacon Topped with Cheese & Served with Garlic Bread   Pan Fried Chicken Goujons in a wrap with a selection of sauces & salads Fresh Creamy Chicken Gratin topped with Cheddar Cheese served with mixed buttered vegetables Pan Fried Chicken Supreme with Garlic & Herb Butter, Baby Potatoes & Peas  
Pan fried Chicken Cajun Burger served on a Bap with salad leaves Ham & Cheddar Cheese Panni   Hot Chicken Baguette served with Salad & selection of Sauce ¼ pounder on a Brioche Bap served with Lettuce, Onion & Tomato
Veggie Burger served with a selection of salads   Baked Potato with Beans and Coleslaw   Cherry Tomato & Feta Cheese Pasta Bake     Twice Baked Potato with Cheese & Onion
Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches