Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd. The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.
Students can avail of a hot or cold lunch option. A selection of drinks, fruit and healthy snack items are also available.
Lunch Menu
Menu may be subject to change
MENU – WEEK COMMENCING 14th December 2020
| Monday 14th | Tuesday 15th | Wednesday 16th | Thursday 17th |
Friday 18th |
| Freshly made Roasted Vegetable soup served with freshly baked brown bread | Butternut Squash & Sweet Potato Soup served with freshly baked brown bread | Farmhouse Vegetable Soup served with freshly baked brown bread | Tomato & Basil Soup served with freshly baked brown bread | Happy Christmas Everyone From Geraldine, Mary, Donna & Nicola |
| Chicken & Bacon Pie with Baby Potato & Buttered Vegetables | Chicken & Chorizo Sausage Pasta Bake with Garlic Bread | Pan fried Chicken Goujons in a Wrap with a selection of Sauces & Salads | Traditional Beef Lasagne with Funky Slaw and Garlic Bread | |
| Sweet Chili Chicken Baguette | Beef Burger on a Brioche Bun | Hot Chicken Baguette | ||
| Pesto, Cherry Tomato & Goats Cheese Tarlet | Vegetarian Burger | Vegetarian Quiche | ||
| Selection of Wraps & Sandwiches | Selection of Wraps & Sandwiches | Selection of Wraps & Sandwiches |
