Catering at Drogheda Grammar School is provided by Carroll Food Services Ltd.  The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.

Students can avail of a hot or cold lunch option.  A selection of drinks, fruit and healthy snack items are also available.

Lunch Menu

                     

   Menu may be subject to change 

                     MENU – WEEK COMMENCING 23rd May

Monday 23rd

Tuesday 24th

Wednesday 25th

Thursday 26th

Friday 27th

Freshly made Vegetable Soup served with freshly baked Brown Bread Leek & Potato Soup served with freshly baked Brown Bread Farmhouse Vegetable Soup served with freshly baked Brown Bread Freshly made Tomato & Basil Soup served with freshly baked Brown Bread Freshly made Vegetable Soup served with freshly baked Brown Bread
Meatballs in a Creamy Tomato Pasta Bake with Garlic Bread Sweet & Sour Chicken with Long Grain Rice Pan fried Chicken Goujons in a wrap with a selection of Sauces & Salads Chicken and Ham Parcel with Roasted Potato & Buttered Peas Madras Chicken Curry with Rice and Mango Chutney
Cajun Chicken Burger Ham & Cheese Panini   Hot Chicken Baguette served with Salad & selection of sauces 1/4 Pounder Burger on a Brioche Bap
Twice Baked Potato with Cheese & Onion Potato Cake with a Green Salad and Sweet Chilli Sauce   Veggie Burger To be confirmed
Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches

 

Please see the link below containing the October Newsletter from Carroll Food Services Ltd.

Carroll Food Services Newsletter October 2021