Catering at Drogheda Grammar School is provided by Premier Dining Ltd.  The school dining-hall is open at 08:00am when students can avail of a range of breakfast items and again at 10:45am for mid-morning break.

Students can avail of a hot or cold lunch option.  A selection of drinks, fruit and healthy snack items are also available.

Lunch Menu

                     

   Menu may be subject to change 

                     MENU – WEEK COMMENCING 16th SEPTEMBER

Monday 9th Tuesday 10th Wednesday 11th  Thursday 12th
Friday 13th
Freshly made Carrot soup served with freshly baked brown bread Tomato & Red Pepper & Chive Soup served with freshly baked brown bread Farmhouse Vegetable Soup served with freshly baked brown bread Freshly made Tomato & Basil Soup served with freshly baked bread Freshly made Vegetable Soup served with freshly baked brown bread
Pasta Bake with Chicken & Chorizo with Herb Crumb Toppping served with Garlic Bread Beef Chilli Con Carne With Rice and Nacho Pan Fried Chicken Goujons in a wrap with a selection of sauces & salads Traditional Bacon & Cabbage & Parsley Sauce Battered Smoked Coley with Mushy Peas & Potato Wedges
Ham & Cheese Toastie Chicken Tikka Burger with Mixed Leaves   BBQ Pulled Pork on a Floury Bap Spicy Wedges
Baked Potato with Beans & Cheddar Cheese Trio of Bean Chilli & Rice   Tart of Duo Tomato & Goats Cheese To Be Confirmed
Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches   Selection of Wraps & Sandwiches Selection of Wraps & Sandwiches